2nd October 2018
Classic Chinese chicken cuisines loved by our Chinese restaurant in Parramatta
Chicken is as popular in China as it is across the globe, with many households and restaurants perfecting traditional Chinese chicken cuisines. Our Chinese restaurant in Parramatta love cooking both the classic takeaway meals as well as the chicken meals distinctive to different regions in China. Below are some of the most popular Chinese chicken meals:
General Tso’s Chicken
Westernised to include deep fried chicken, this traditional cuisine can also be stir fried with a sweet and spicy sauce, along with peanuts and scallions to create a healthier take on the recipe.
Chicken Chow Mein
For a standout Chow Mein, the best restaurant in Parramatta recommends you start with some high-quality noodles. Toss the noodles with crunchy vegetables and strips of spicy chicken in a wok to create an authentic, tasty and healthy dish.
BBQ Yellow Bean Chicken
Chinese yellow bean sauce is usually created from a salty paste made of fermented soy beans that can be purchased at any local Asian market. The chefs at our Yum Cha in Parramatta love charring the chicken skewers on each side, giving the meat a smoky flavour that complements the salty spice of the sauce.
To try some of China’s classic chicken cuisines, make sure you contact and book a table at our Chinese restaurant in Parramatta.